Lion’s Mane Mushrooms
Tender. Beautiful. Built for the pan.Lion’s Mane mushrooms can be seared, shredded, crisped, or used as a centerpiece ingredient in plant-forward dishes.
Route 67Mushrooms
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Boutique Mushroom Farm • DFW
Route 67 Mushrooms is a boutique mushroom farm located just south of Dallas, growing fresh gourmet mushrooms for chefs, restaurants, specialty food trucks, food lovers, farmers markets, and local retailers across the DFW area and surrounding communities.
First harvest varieties
We’re beginning our grow journey with two chef-friendly gourmet varieties known for texture, flavor, and serious kitchen potential.
Lion’s Mane mushrooms can be seared, shredded, crisped, or used as a centerpiece ingredient in plant-forward dishes.
Black Pearl King Oyster mushrooms bring a rich, hearty bite that works beautifully in roasted, grilled, seared, or sliced applications.
Who we grow for
Fresh gourmet mushrooms for seasonal menus, specials, plant-forward entrées, and ingredient-driven kitchens.
Bold mushrooms for tacos, sliders, sandwiches, bowls, and creative mobile menus.
Fresh local harvests for customers who care about flavor, freshness, and local food.
A premium local product for grocery stores, natural food markets, and specialty food shelves.
Fresh mushrooms for home cooks and anyone who wants to cook something memorable.
Community-guided growth
Use our request boards to suggest future mushroom varieties, food truck partners, farmers markets, grocery stores, and local retailers where you’d like to find Route 67 Mushrooms.
Chefs and restaurant buyers can suggest mushroom varieties they’d like to see grown locally.
Request a VarietyTell us which specialty food trucks you’d love to see cooking with Route 67 Mushrooms.
Suggest a Food TruckSuggest farmers markets, local grocers, or natural food stores where you’d like to buy our mushrooms.
Suggest a LocationTaste Route 67
As our mushrooms make their way into restaurants, food trucks, home kitchens, and local menus, we’ll feature recipes, dish photos, chef creations, and places where you can experience Route 67 Mushrooms in the wild.
Explore Taste Route 67
Harvest updates
We’re in the early stages of building our grow routine, stabilizing production, and preparing our first harvests. Follow along as we bring Lion’s Mane and Black Pearl King Oyster mushrooms from the grow room to chefs, markets, food trucks, and local buyers across DFW.
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